KOPALA SUPER 12-inch Round Honing Steel Knife Sharpener

Introducing KOPALA --- The Ultimate Choice in Design, Quality, and Value.

When it comes to honing rods, you have three options: Ceramic, Diamond, or our very own KOPALA Alloy Steel. Ceramic rods offer extreme hardness but lack toughness, making them prone to breaking. Diamond rods provide great friction but the diamond coating can wear off quickly. Our KOPALA Alloy Steel Honing Rod, on the other hand, combines high hardness and toughness for a durable and efficient tool.

Here's why you should choose our sharpening rod: - 3400 Grit Super Fine Brushed - High Hardness Carbon Alloy Steel, HRC≈67 - Surface Sandblasting Process - Magnetized Tip & Tail - 12-inch size for a larger effective honing area

The KOPALA sharpening rod is so powerful that it can even cut through screwdriver steel without causing any damage. Made from HSS alloy carbon steel and reaching an incredible HRC67 hardness after rigorous heat treatment, this rod can handle even the toughest chef's knives.

The handle of our sharpening rod is luxurious, comfortable, and durable. Stainless steel guards protect your hands while the ABS handle ensures a firm grip.

With an advanced German technology producing a rare 3400-grit brushed grain, our sharpening rod is of the highest quality. It comes in beautiful gift-grade packaging, making it a perfect gift for your loved ones.

To ensure the best performance and longevity of your sharpening rod, proper use and maintenance are crucial. Take your time honing your blade for optimal accuracy, rather than focusing on speed. Make sure to keep the rod clean and dry after use, as it is not safe for the dishwasher.

Our sharpening rod has been meticulously crafted to provide you with unmatched quality and durability. It's the perfect gift for any cooking enthusiast in your life.

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